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Influence of Nozzle Geometry and Scale-Up on Oil Droplet Breakup in the Atomization Step during Spray Drying of Emulsions

Höhne, Sebastian ORCID iD icon 1; Taboada, Martha L. 1; Schröder, Jewe; Gomez, Carolina 2; Karbstein, Heike P. 1; Gaukel, Volker ORCID iD icon 1
1 Institut für Bio- und Lebensmitteltechnik (BLT), Karlsruher Institut für Technologie (KIT)
2 Karlsruher Institut für Technologie (KIT)

Abstract:

Spray drying of oil-in-water emulsions is a widespread encapsulation technique. The oil droplet size (ODS) significantly impacts encapsulation efficiency and other powder properties. The ODS is commonly set to a specific value during homogenization, assuming that it remains unchanged throughout the process, which is often inaccurate. This study investigated the impact of atomizer geometry and nozzle dimensions on oil droplet breakup during atomization using pressure-swirl atomizers. Subject of the investigation were nozzles that differ in the way the liquid is set in motion, as well as different inlet port and outlet orifice dimensions. The results indicate that nozzle inlet port area may have a significant impact on oil droplet breakup, with x90,3 values of the oil droplet size distribution decreasing from 5.29 to 2.30 µm with a decrease of the inlet area from 2.0 to 0.6 mm. Good scalability of the findings from pilot to industrial-scale was shown using larger nozzles. A simplified theoretical model, aiming to predict the ODS as a function of calculated shear rates, showed reasonable agreement to the experimental data for different atomization pressures with coefficients of determination of up to 0.99. ... mehr


Verlagsausgabe §
DOI: 10.5445/IR/1000170022
Veröffentlicht am 18.04.2024
Cover der Publikation
Zugehörige Institution(en) am KIT Institut für Bio- und Lebensmitteltechnik (BLT)
Publikationstyp Zeitschriftenaufsatz
Publikationsmonat/-jahr 03.2024
Sprache Englisch
Identifikator ISSN: 2311-5521
KITopen-ID: 1000170022
Erschienen in Fluids
Verlag MDPI
Band 9
Heft 3
Seiten Art.-Nr.: 70
Vorab online veröffentlicht am 07.03.2024
Schlagwörter spray drying, pressure-swirl atomizer, nozzle design, emulsion, oil droplet size
Nachgewiesen in Scopus
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