The use of particulate foods as a dosemeter in irradiated foods
| Zugehörige Institution(en) am KIT | Bundesforschungsanstalt für Ernährung (BFE) |
| Publikationstyp | Vortrag |
| Publikationsjahr | 1988 |
| Sprache | Englisch |
| Identifikator | KITopen-ID: 243001662 |
| Erscheinungsvermerk | Boegl, K. W. [Hrsg.] Health Impact, Identification, and Dosimetry of Irradiated Foods : Report of a WHO Working Group on Health Impact and Control Methods of Irradiated Foods, Neuherberg, November 17-21, 1986 Copenhagen : World Health Organization, Regional Office for Europe, 1988 |